Reading Plus Progress Report | |
My name: | xaviar |
What went well today: | nothing |
What I found difficult today: | I a lot of problems well reading |
What my goal is for next time: | To read better |
Monday, 6 December 2021
Thursday, 2 December 2021
how to make ginger beer
aim:
i what to find out how to make ginger beer
research:
how to make beer
how to make ginger beer
science of fermenation
method:
equipment
- ginger (source of sugar)
- warm water
- spoon
Instructions:
- Get the equipment.
- Put 1 tablespoon of ginger in the cup.
- Half fill the cup with warm water.
- add 1 teaspoon of yeast.
- Mix it all together.
- Leave it to ferment for one week.
- After one week, taste it.
Results:
Tuesday, 30 November 2021
Thursday, 18 November 2021
Red cabbage Indicator
Aim:
I want to find out how red cabbage can tell if a liquid is an acid or a base
research:
method:
equipment
- test tubes
- hydrochloride acid
- sodium hydroxide
- red cabbage
- worm water
- beaker
Instructions:
- Get your equipment
- Cut up the red cabbage.
- Put it into a beaker and add hot water. Mix
- Use a dropper to put some of the purple liquid into test tubes.
- Add acid and base to the test tubes to change the colours.
Results:
instructions
Tuesday, 16 November 2021
Thursday, 11 November 2021
making sherbet
aim:
i want to find out how to make sherbet
research:
method:
- citric acid
- popsicle stick
- baking soda
- raro
- paper
instructions
- wash your hands
- get your equipment
- put the paper on the table
- get pile of the three powers
- using a Popsicle mix some each powder
- taste the sherbet
- there is too much baking soda add more citric acid
- there is too much citric acid add more baking soda
- making it tastes better by adding more Raro
Results:
it was so sour and bitter and there was a lot of foam
what type of chemical reaction was this?
A neutralisation reaction
Wednesday, 10 November 2021
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